Classic Pandoro By Olivieri 750g

Pandoro Olivieri 1882 - Handcrafted Italian

Holiday Cake

Masters of natural leavening since 1882, we proudly present this Pandoro Olivieri 1882—a true icon of Italian Christmas tradition. This star-shaped, golden cloud is made with butter, eggs, flour, and real vanilla, delivering a flavor that's both elegant and full of character.

Its extraordinary softness comes from a 100% natural leavening process, refined through a meticulous, multi-step method that includes three separate doughs.

Rich yet light and highly digestible, our pandoro owes its delicate texture to a long fermentation process and the use of only the finest raw ingredients.

• No preservatives
• No semi-finished products
• No artificial flavorings
• No vegetable fats

Entirely handcrafted with passion, our pandoro is 100% artisanal-faithfully made by hand, just as we've done since 1882.